SLEEVE GASTRECTOMY SURGERY

This procedure is typically performed laparoscopically and involves stomach size change, when about 80% of the stomach is removed, leaving a tube-shaped functioning part of the stomach. This surgery directly influence not only the capacity of the stomach of food intake, but also the level of hormones responsible for hunger pangs and feeling of fullness.

Post-op period after sleeve gastrectomy is quite short and less painful in comparison with other methods. Complications are not typical and generally do not occur.  

Maintaining weight loss allows patients to become healthier and even get cured from chronic disease.  

PATIENT ELIGIBILITY CRITERIA FOR SLEEVE GASTRECTOMY

  • Adults 18 – 65 years old
  • BMI ≤ 35 
  • General good health condition, which does not prevent surgical intervention.

It is still possible for patients under 18 years old to be operated, though it requires approval from parents or legal representatives.

If a patient is addicted to alcohol or have some psychiatric disorders, first he/she will be examined by physicians and get anaesthesia and hospital admission form.

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POSSIBLE RISKS AND COMPLICATIONS

As with any type of surgery, a gastrectomy carries a risk of complications. Possible risks and complications after sleeve gastrectomy surgery are not higher or more serious than those happen after any abdominal surgery. After operation, infiltration in abdominal cavity can occur, that is why even in postop period high professionalism and expertise of a doctor is still of pivotal importance.  

DIET AFTER SLEEVE GASTRECTOMY SURGERY

After the operation it is quite important for the patient to stick to the individual diet programme, created by a nutritionist, for one year. Patients should avoid eating fast, fried, sweetened food and beverages, because that can refrain them from sustaining weight loss.

The patient should consume high-protein and low-carb food.

In the immediate postoperative period, high consumption of liquid and nutrient-rich food should prevail over solid meals. Later, the stages of the diet will be changed and edited.

The patient is advised to chew all food properly for better metabolism and digestion. Adequate amounts of water intake recommended by your doctor remains very important.

Since the overall amount of food intake decreases, a complete blood count test’s findings can be below the normal ranges. Therefore, the physician prescribes vitamin and mineral supplements.   

FEES OF SLEEVE GASTERECTOMY SURGERY

Fees of sleeve gastrectomy surgery will be determined by an individual’s health circumstances, the cost of lab tests, X-rays or other diagnostic tests, surgical procedures, operating room and post-surgical costs, medications, and surgeon’s, specialists’ fees, who will carry out the operation

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